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| CHOCOLATE CHIP COOKIES |
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| KARACHI BISCUITS |
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| DOUBLE CHOCOLATE BISCOTTI |
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| BUTTER CREAM SANDWICH BISCUITS |
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| SUJI COOKIES |
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| FRENCH MACAROONS |
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| PINWHEEL DATES COOKIES |
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| MASALA BISCUITS |
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| COCONUT MACAROONS |
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| NUTELLA OATMEAL COOKIES |
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| NUTELLA PALMIERS |
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| CASHEW COOKIES |
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| PISTACHIO BISCOTTI |
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| CHOCOLATE FROST BITE COOKIES |
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| PIPED BUTTER COOKIES |
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| MICROWAVE CHOCOLATE COOKIES |
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| JEERA CHAI BISCUITS |
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| ALMOND BISCOTTI |
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| THUMBPRINT COOKIES |
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| EGGLESS FANCY LEMON COOKIES |
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| SEMOLINA DATES COOKIES |
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| OREO BISCUITS |
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| JEERA BISCUITS(EGGLESS) |
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| BUTTER CASHEW BISCUITS |
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| CHRISTMAS WREATH COOKIES |
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| LADY FINGER COOKIES |
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| OATMEAL COOKIES |
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| EGGLESS NANKHATAI |
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| MELTING MOMENTS |
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| CAKE POPS |
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| WHOOPIE PIE |
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| ALMOND COOKIES(EGGLESS) |
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| CRANBERRY PISTACHIO SHORTBREAD |
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| COCONUT COOKIES |
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| TUTY FRUITY COOKIES |
These are the measures that I have frequently used in the recipes and please refer this before you bake cakes,cookies,puff pastry sheets or other bakes.
1 cup = 48 teaspoons
1 cup = 16 tablespoons
1/2 cup = 8tbsp
1/3 cup = 5tbsp + 1tsp
1/4 cup = 4tbsp
8 fluid ounces (fl oz) = 1 cup
1 pint (pt) = 2 cups
1 quart (qt) = 2 pints
4 cups = 1 quart
1 stick of butter is 113gm or 8tbsp
1cup of flour is 125 gms
1 cup of sugar is 100gms
1 cup = 48 teaspoons
1 cup = 16 tablespoons
1/2 cup = 8tbsp
1/3 cup = 5tbsp + 1tsp
1/4 cup = 4tbsp
8 fluid ounces (fl oz) = 1 cup
1 pint (pt) = 2 cups
1 quart (qt) = 2 pints
4 cups = 1 quart
1 stick of butter is 113gm or 8tbsp
1cup of flour is 125 gms
1 cup of sugar is 100gms
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