KENTUCKY BROILED CHICKEN (LOLLIPOPS)

First of all 'Belated Happy mother's day' to all busy moms..Today's my recipe is- Kentucky broiled chicken.
 Fried chicken in any form is a tasty kind and can be had from the starter to the main course.I too like the fried chicken at any time of the day and I like the KFC chicken a lot.But how about doing the same at home in a more healthier way.I happen to pick up the Kentucky Kernel seasoned flour from the store which is a very apt coating for all veggies and non veg too.Initially when I just plain coated the seasoned flour,it was good  as a starter but partly bland with rice,so modified it a little.(thats truly optional,if u want it more spicier)




Kentucky broiled chicken

Above all, this is a broiled version ; low fat cooking method.You can either have them as starter (lollipops) or as the fried chicken with rice or biriyani.I loved this way of broiling as all the fat drips off and only 2 tsp of oil is required.(part of staying healthy :-)  )

Ingredients

chicken drumstick /leg quarter  -4

seasoned flour 3tsp

chilly powder 1tsp

pepper powder 1/2tsp

salt (if required)

oil 2tsp

Method

Wash and skin off the drumsticks.Make 3-4 gashes with the help of a knife and place on a paper towel.

Mix all the flour and spices and form  a thick paste .

Marinate the drumsticks using the paste and keep  for 1 hour.Make sure u apply it evenly all over the drumstick.

Preheat the broiler and place the drumsticks in it.

Broil for about 15- 20 minutes,depending on the oven.

Turn the other side and place again in the broiler for 12 minutes.

Put off the broiler and let it stand for another 15minutes.

Tasty ,hot Kentucky broiled chicken is ready to serve.



Kentucky broiled chicken



• servings 4 lollipops

Thanx to all my viewers,