WHEAT BHATURA

Bhatura is a common puffed ,fried Indian bread.Yesterday, I prepared the bhatura with its main combo chole or the chick peas curry.My kids love them thinking its poori itself..and so I tried it using wheat flour alone.I had earlier made using all purpose flour and wheat flour in equal measure.




Wheat Bhatura



 Ingredients
for the dough
wheat flour 1 cup
yogurt 1/3 cup
baking powder 1 tsp
oil 2tsp
salt

for frying
oil for deep frying

Method
Knead the dough using the above ingredients and keep aside for 1 hour.

Divide the dough into 5-6 balls and roll into the shape of poori but a thicker roll than poori.

Place oil in a khadai on medium heat.

Fry the bhaturas and place on a paper towel.

• servings  6 bhaturas



Wheat Bhatura



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