Pineapple Mousse

Desserts in any form like ice creams,jellies,payasam /kheer or any sweet is a delight..Yesterday, I happened to innovate a new recipe.One of my friend had recently put up the photo of mango mousse in facebook.But unfortunately,I didn't have the mango gelatin pack.I had the pineapple gelatin,and fresh pineapples too.That was the inspiration behind this recipe.And a day to celebrate the auspicious day in everyone's life that's Father's day!

Thought of trying the pineapple mousse, and friends that came out very well set .The pudding takes almost 4hours to set.A very tasty dessert ,of course..

Ingredients
Fresh pineapple 2 cups
pineapple gelatin pack 1 (I used the jello pack)
heavy whipped cream 1 1/2cup
strawberries 6-7 ( washed,hulled n sliced)
sugar 1 cup
water 1 cup

Method

• Blend the fresh pineapples into a smooth paste.
• Place a pan on low flame,pour the fresh pineapple blend and a little water.
• Add the pineapple gelatin and keep stirring till its mixed well. Switch off flame once the mix starts to thicken.Leave to cool.
• In the meantime,whisk the heavy cream along with sugar with the help of a spoon or blender until it forms its peak.(i.e It should remain on the spoon when you hold it upside down)
• Add this whipped cream into the mix once cooled and fold it over slowly without deflating the whipped cream much.
• Arrange the sliced strawberries at the bottom and pour the mix over it.
• Refrigerate for 4 hours to set the pudding.
• Serve it chilled as cut slices and top it with light whipping cream.

Servings 4 cups

That was the delight of Father's day..All enjoyed the dessert,try it out to enjoy this...