Potato -Cauliflower Stir fry / Aloo-Gobi Masala

Potato- cauliflower stir fry is a very simple and tasty recipe.Potato,a perfect veggie combined with any vegetables gives a lovely touch and delightful one..I love this veggie with any combination of veg or non veg,and this recipe with gobi/ cauliflower is a simple recipe.This goes well as a side dish with rice or can be served with hot rotis.

Ingredients
Cauliflower 1/2 of a large one
potato 1 medium sized thin sliced
Onion 1 large sliced
ginger -garlic paste 1 tsp
green chilly 4 sliced long
turmeric powder 1/4 tsp
chilly powder 1/2 tsp
garam masala 1/2 tsp
fennel seeds 1 tsp
salt
oil 4 tsp

Method
Wash and chop all veggies as listed.Heat oil in a pan (preferably non-stick pan) and splutter fennel seeds,add in the onions .Saute till transparent,add curry leaves,green chillies,ginger-garlic paste.Add the spice powders and salt.In the mean time ,cook the sliced potato with salt in a microwave safe bowl on high for 8 minutes.Then add the semi cooked potatoes and cauliflower florets,give a quick toss. Cook covered for 5-6 mins.Open the lid and dry the water content.Serve hot with rice or chapatis.

Servings 3 adults