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Hi Friends ,
There is a slight change in the event announcement page.Please check that out and do send in the recipes,dearies.
Coming back to today's recipe -Spring Onion Dal .Who doesn't like dal?? I love it a lot so goes with my kidoos..A rich pack of protein and a healthy treat.Sometimes I even squeeze few drops of lemon on top of dal in the platter,slurp !! Dal can be made plain and can be made along with some veggies or green leafy vegetables.I usually prepare the dal curry with masoor or split moong dal and its invariably a combo with spinach leaves.But for a change,I tried it with spring onions and this turned out very good..A very simple recipe yet a healthy one!!
Ingredients
split moong dal 1/2 cup
spring onion(with stalk n bulb discard the roots)- 12 chopped
garlic 3 cloves sliced
turmeric powder 1/2 tsp
chilly powder 1/2 tsp
asafoetida a pinch
salt
For tempering
mustard seeds 1/2 tsp
dry red chilli 3
Curry leaves
oil 2tsp
Method
- Wash and clean the dal .put it in a pressure cooker along with spring onions,sliced garlic,turmeric powder,asafoetida,chilly powder and salt.
-Cook for 2 whistles and put off flame.Wait till pressure is released.
-Heat oil in a pan and splutter mustard seeds,dry red chillies and curryleaves.Add into the dal and serve hot.
Servings 4 adults
Sending this to Herbs and Flowers- Spring Onion event hosted by Kaveri @ Palakkad Chamayal
Sending this to Only -Curries hosted by Pari @ Foodelicious
Sending this to Healthy Cooking Challenge - Lunch hosted by Kavi @ Edible Entertainment
There is a slight change in the event announcement page.Please check that out and do send in the recipes,dearies.
Coming back to today's recipe -Spring Onion Dal .Who doesn't like dal?? I love it a lot so goes with my kidoos..A rich pack of protein and a healthy treat.Sometimes I even squeeze few drops of lemon on top of dal in the platter,slurp !! Dal can be made plain and can be made along with some veggies or green leafy vegetables.I usually prepare the dal curry with masoor or split moong dal and its invariably a combo with spinach leaves.But for a change,I tried it with spring onions and this turned out very good..A very simple recipe yet a healthy one!!
Ingredients
split moong dal 1/2 cup
spring onion(with stalk n bulb discard the roots)- 12 chopped
turmeric powder 1/2 tsp
chilly powder 1/2 tsp
asafoetida a pinch
salt
For tempering
mustard seeds 1/2 tsp
dry red chilli 3
Curry leaves
oil 2tsp
Method
- Wash and clean the dal .put it in a pressure cooker along with spring onions,sliced garlic,turmeric powder,asafoetida,chilly powder and salt.
-Cook for 2 whistles and put off flame.Wait till pressure is released.
-Heat oil in a pan and splutter mustard seeds,dry red chillies and curryleaves.Add into the dal and serve hot.
Servings 4 adults
Sending this to Herbs and Flowers- Spring Onion event hosted by Kaveri @ Palakkad Chamayal
Sending this to Only -Curries hosted by Pari @ Foodelicious
Sending this to Healthy Cooking Challenge - Lunch hosted by Kavi @ Edible Entertainment
30 comments:
These onions would impart a milder flavour; good twist on the traditional recipe!
Delicious looking dal, nice color.
Nice dal...dal is a comfort food to me.
Comfort food ...Nice post !
very innovative idea of adding spring onions to the dal, bet it tasted great with lots of flavor...looks wonderful!!
Simple and flavorful dal!
very nice dal. love this........
nice idea of adding green onions.. yumm
I cook one daal almost everyday. though my daughter sometime complains, "not again, please".
Beautiful dal Shriya!!! I love it :)
ooops!!! Sorry julie!! I called you shriya :)
comfort curry. I too posted today the recipe using a spring onion.
Love spring onion. It must have imparted a nice sweet oniony flavor to the dal..
USMasala
A good one indeed...never tried spring onions in Dal..will try it soon
LifeScoops
I sometimes add spring onions to dal too. It gives such a subtle yet wonderful flavor to it!
looks yummy and nice clicks ..........
Lovely recipe dear! Would've definitely tasted yum!
Thanks for sending it my way.
Loved this daal. I am a daal lover too :)
Flavorful and yummy dal.
sound comfort and nice,.
protein packed dall..................lovely recipe
Nice combination, lovely idea! Looks fabulous!
I love the flavor of spring onion ....this looks delicious!
yummy dhal julie
Wow! I like spring onion. Thanks for sharing...
Super comforting dal,love to have with rice and pickle.
wonderful idea and lovely dal..
amazing Daal Julie. i love greens in daals.. makes them so uch more nutritious. Thank you so much for dropping by!
Would love to try spring onion dal...
Hey Julie! Thanks so much for linking your entry to my HCC event! :) Find your entry in the Roundup Part I , Part II or Part III
Also, please do participate in my ongoing events:
Jingle All The Way &
Microwave Easy Cooking
Thanks,
Kavi (Edible Entertainment)
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