Colorful Cupcakes (Wheat flour)~ Kids Summer special

Summer is a beautiful weather when kids enjoy the maximum and I always prefer making their favorite items at home.These cupcakes are originally the basic vanilla cupcake recipe just added a few coloring to the cup cakes and made them more appealing for them.I made four layers-red color,yellow color,vanilla(plain) and chocolaty layers.And I prepared it in wheat flour.Hope you will all enjoy making them for small kids parties or picnics and enjoy:-)

Ingredients

all purpose flour 1 1/2cup / wheat flour

vanilla extract 1 tsp
egg 1
milk 1/4 -1/2 cup
sugar 2/3 cup powdered
butter 1 stick (125 g)  softened at room temp.
baking powder 1 1/2tsp
salt a pinch
red food color 1/2 tsp
yellow food color 1/2 tsp
cocoa 2 tsp

Method

• Sift the wheat flour and add baking powder.
• Whisk the egg till fluffy,add the softened butter and beat again.
• Add the sugar and blend till sugar is dissolved on low speed.
• Add the flour little by little and fold in.Add vanilla essence & milk.(Add milk as required satring with 1/4 cup)
• Divide the batter into four equal parts.
• Sift the cocoa and keep aside.Add cocoa in one part.
• Add red color to another divided portion.And yellow color to another.Mix well.Leave the last one as it is.
• Preheat oven to 350 degrees.Line a cupcake tray with baking cups.
• Pour the cocoa mix batter evenly in all 12 cups.
• Then pour the vanilla mix (plain one),and then red batter and finally finish off with the yellow color at the top.(By this time the baking cups should be 2/3 full.)
• Place it in the oven and bake for 20 - 25 minutes, or until tooth pick comes out clean.
• Cool on wire rack before serving .
• Enjoy for a picnic or kids fun activities!!

Servings~ 12 cupcakes

NOTES

* You can add colors according to your likes and alternate to as per your wish.

* You can also use fruit colors,strawberry for red layer,oranges for yellow color too.

Sending this to Cupcakes Carrier Bake n Take hosted by Nisha @ Spusht , Know your flour-Whole wheat flour @ Jagruti's Cooking Odyssey