Grilled corn without grilling?? Sounds interesting,right? This was the first time I tried out this way and otherwise whenever I buy fresh corn its usually cooking them in a pressure cooker with water and salt or microwave for 3 mins but this time I wished to have the charred ones that we usually find at street food stalls in India.Missed them badly!!That's how I recreated them on stove top,though you can always use the grill to get the same effect.This is a very simple recipe that anyone could try at home but on a gas burner stove.With the electric ones,I think you can place them in a pan and try.Probably may work out.Love this simple chatpata corn and a healthy snack too !!
Watch YouTube #shorts on the making, click this link.
Ingredients
corn 3 husked & silks(fibers) removed
chilli powder 1/2 tsp or as required
lemon juice 1 tbsp or as required
salt to taste
Method
Ingredients
corn 3 husked & silks(fibers) removed
chilli powder 1/2 tsp or as required
lemon juice 1 tbsp or as required
salt to taste
Method
- De husk the corn and remove the fibers or silk.Wash under running water,pat dry.
- Make a mixture using chilly powder,lemon juice and salt. (not thick,slightly watery)
- Switch on the stove and place the corn on it by piercing the tail end using a metal skewer so that its easier to turn all sides.(I used my puttu kutti(mould)'s metal skewer)
- You may hear cracks and pops in between(don't panic).Keep turning all sides evenly with the metal skewer intact.It may take approx 10 minutes to do one corn on medium flame.
- Remove from fire and rub the chilly mixture.Bite through and enjoy !!
15 comments:
looks so yum! healthy snack
Love that char,I love this
Our favorite...looks very tempting. . We too make it on stove top..just love this chatpata corn.
I love grilled corn...... Looks tempting!!
Delicious grilled corn Love it Julie.
My fav.. Lovely clicks, do send a pc for me Julie
wow,perfect for this climate.
I' m amazed. If I tell you that grilled corn with salt is part of my live, since I was a child. My mum always bought it and grilled at home.It esa summer time, but in winter it' s also sols in the streets and the leaves are used as a plate. Thanks for reminding me these feelings.
Can' t imagine eating it with chilli
Cheers from Valencia.
My all time fav. love it
One of our family favorite...Love it
simple m tasty one
Inviting and all time favorite healthy corn...
Am drooling over that corn on the cob, irresistible..
looks very nice. very healthy puttu..
Love grilled corn.. nice clicks..
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